Glenmorangie Signet is a ground-breaking innovation delivering a velvet explosion of taste. The Signet was distilled twice through Glenmorangie's copper-pot stills, by a team of 16 distillers known as the 'Sixteen Men of Tain'. It was subsequently matured in bespoke American virgin oak casks before it was bottled at 46% and received no chill-filtration. The culmination of a lifetime's experience, signet is a fusion of unique elements, whose secrets are known only to Glenmorangie's whisky creators. Nose: Toasted spices, bread and butter pudding, golden syrup complement these aromas. Palate: A hint of lime rind is present, as are lychees and dates. Filled with tobacco leaves and freshly roasted beans, with a little honey-roasted cashew.
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