Benromach 2012 Peat Smoke Sherry Cask

DESCRIPTION

Laid down in 2012 before being bottled in 2021, the new single malt has been matured exclusively in first-fill sherry hogshead casks, resulting in a whisky having cinnamon and ginger aromas with rich dark chocolate and stewed red berry flavours that lead to a full finish of peat smoke and sweetness. 
Fewer than 2,000 bottles are available in the UK.