The second release in Glenmorangie's Bond House No. 1 Collection, Dr Bill Lumsden, Glenmorangie’s director of distilling, whisky creation and whisky stocks, selected casks from 1989 to undergo further maturation, some of which were recasked into rare Côte-Rôtie red wine casks. This Highland Single Malt has been matured for 27 years in just a handful of casks including some prestigious ex-Côte-Rôtie oak from the northern Rhône wine region of France.
Nose: Almonds and red fruits, with buttery vanilla, baked apples and a touch of fragrant smoke.
Palate: Fudge, orange blossom, honey and a gentle citrus with hints of eucalyptus and lovely baked apples.
Finish: Long lasting with sweet aniseed.
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